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LA OLMERA
Plot of land wine, located in Bocos de Duero (Valladolid). A Tempranillo feeding on limestone soil, which is what gives it its exclusive personality. It spends 12 months in barrels. Emotion and elegance.
Bottle price 30 €
Burgundy bottle of 750 ml.
VINEYARD
Named LA OLMERA, it is located in Bocos de Duero (Valladolid) at an altitude of 756 meters above sea level. A natural and logical viticulture is carried out without chemical products such as herbicides, pesticides, systemics, etc. The plants in this plot are not watered even at times of greatest water stress. These natural measures and harmonious respect for the surroundings of the vineyard allow us harvests that clearly express the land from which they come and the particularities of each vintage.
TYPE OF PRODUCTION: Aged Red
GRAPE VARIETIES: 100% Tinto fino (tempranillo) All the vines were planted on trellises in 1986, their formation is double Cordón Royat.
LA OLMERA
Plot of land wine, located in Bocos de Duero (Valladolid). A Tempranillo feeding on limestone soil, which is what gives it its exclusive personality. It spends 12 months in barrels. Emotion and elegance.
Bottle price 30 €
Burgundy bottle of 750 ml.
VINEYARD
Named LA OLMERA, it is located in Bocos de Duero (Valladolid) at an altitude of 756 meters above sea level. A natural and logical viticulture is carried out without chemical products such as herbicides, pesticides, systemics, etc. The plants in this plot are not watered even at times of greatest water stress. These natural measures and harmonious respect for the surroundings of the vineyard allow us harvests that clearly express the land from which they come and the particularities of each vintage.
TYPE OF PRODUCTION: Aged Red
GRAPE VARIETIES: 100% Tinto fino (tempranillo) All the vines were planted on trellises in 1986, their formation is double Cordón Royat.
PAIRINGS
Ideal for stewed meats. Also Valencian paella, rice with duck and hunting dishes
CONSUMPTION RECOMMENDATIONS
Suitable for immediate consumption or storage. Service temperature: 15ºC/16ºC.
PRESERVATION
Constant temperature between 14ºC and 18ºC protected from light and humidity.
PRODUCTION
Harvested the second week of October manually, the grapes were not destemmed. It was vinified in a stainless steel tank with daily punching downs with the native yeasts of the vineyard for that particular year. No correction or contribution was made. Maceration of 15 days. Settling and beginning of malolactic fermentation in French barrels for approximately 20-30 days. Then, the appropriate racking is carried out so that the wine rests in French oak barrels. It is not racked until bottling to remove impurities and solid waste by decantation, allowing it to reach the bottling phase in optimal conditions of clarity and natural stabilization However, during its life in the bottle, precipitates may arise due to its natural production.
MATURATION
12 months in 500 liter French oak barrels.
PRODUCTION
650 bottles.
OTHER WINES FROM ALFREDO MAESTRO
PAIRINGS
Ideal for stewed meats. Also Valencian paella, rice with duck and hunting dishes
CONSUMPTION RECOMMENDATIONS
Suitable for immediate consumption or storage. Service temperature: 15ºC/16ºC.
PRESERVATION
Constant temperature between 14ºC and 18ºC protected from light and humidity.
PRODUCTION
Harvested the second week of October manually, the grapes were not destemmed. It was vinified in a stainless steel tank with daily punching downs with the native yeasts of the vineyard for that particular year. No correction or contribution was made. Maceration of 15 days. Settling and beginning of malolactic fermentation in French barrels for approximately 20-30 days. Then, the appropriate racking is carried out so that the wine rests in French oak barrels. It is not racked until bottling to remove impurities and solid waste by decantation, allowing it to reach the bottling phase in optimal conditions of clarity and natural stabilization However, during its life in the bottle, precipitates may arise due to its natural production.
MATURATION
12 months in 500 liter French oak barrels.
PRODUCTION
650 bottles.
OTHER WINES FROM ALFREDO MAESTRO
YOU CAN FIND US HERE
- Avenida Escalona, 42
- Peñafiel (Valladolid)
- Phone No: +(34) 687 786 742
Alfredo Maestro © – All rights reserved – Legal Warning – Private Policy – Cookies Policy
YOU CAN FIND US HERE
- Avenida Escalona, 42
- Peñafiel (Valladolid)
- Phone No: +34 687 786 742
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Alfredo Maestro ©
All rights reserved
Legal Warning
Private Policy
Cookies Policy
